The built-in expert
Wine is a living product. Once bottled, it continues to evolve over time. Proper bottle storage is essential to ensure that the quality of the wine does not deteriorate, and that you have the chance to enjoy it when you taste it. To ensure that the quality of the wine does not deteriorate in the bottle, particular attention must be paid to factors such as temperature, humidity, ultraviolet rays and vibrations.
AVINTAGE serving cellars fit perfectly into kitchens and protect your wines!
A constant temperature
The right humidity
Ultraviolet protection
Lowest possible vibration
Serve your wine at the right temperature
To fully enjoy all the qualities of the wine you buy, serving it at the right temperature is absolutely essential.
White wines are often served too cold, which kills their aromas, while red wines are served at room temperature, but we forget that room temperature has increased since the Middle Ages. A red wine served too hot will reveal dry tannins and dissociated alcohol.
That's why AVINTAGE service cellars have been designed to offer one or more temperature zones to prepare different types of wine or champagne for tasting. With the ideal tasting temperature, you can enjoy all the wine's aromas to the full.
A wide range of integration solutions
In all, you can choose between 6 different niche sizes for column-mounted integrated wine cellars and 3 different sizes for under-counter built-in wine cellars. With its integrated and built-in wine cellars, AVINTAGE has always been at the forefront of innovation and attentive to customer needs
Unique
Optimization
Integration
Avintage X Vinotag
All AVINTAGE wine cellars are compatible with Vinotag®, the wine cellar management application